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| I Want This!!! | |
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| Tweet Topic Started: Mar 15 2010, 07:23 PM (2,052 Views) | |
| bionic4ever | Aug 15 2010, 04:40 PM Post #46 |
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I TALK TOO MUCH! LOL!
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LOL! Food in general does not appeal very much right now....! |
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| bionic4ever | Aug 15 2010, 07:32 PM Post #47 |
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I TALK TOO MUCH! LOL!
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Dennys' latest creation: fried mozzarella sticks inside a grilled cheese sandwich. (Um...no thanks!)
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| OJFan | Aug 16 2010, 07:00 AM Post #48 |
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International Goodwill Ambassador
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I can't believe they actually SERVE that! |
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| bionic4ever | Aug 16 2010, 07:47 PM Post #49 |
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I TALK TOO MUCH! LOL!
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Before I got sick, that one might have been appealing....a little, anyway. |
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| bionic4ever | Sep 10 2010, 11:06 AM Post #50 |
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I TALK TOO MUCH! LOL!
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Creme Brulee truffles!
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| pereirandrea | Sep 10 2010, 07:37 PM Post #51 |
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Security Level Nine
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YUMMY!!! Andrea |
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| bionic4ever | Sep 22 2010, 04:37 PM Post #52 |
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I TALK TOO MUCH! LOL!
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For Messyhead, since I posted such a gross-looking version of poutine in the past. This one looks awfully YUMMY!
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| messyhead | Sep 23 2010, 07:35 AM Post #53 |
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International Goodwill Ambassador
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I had Pulled-Pork-Poutine at a restaurant a couple of weeks ago, and I must say it was delicious. I also shared it, which helped with my general sense of well-being afterward, |
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| bionic4ever | Sep 23 2010, 01:54 PM Post #54 |
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I TALK TOO MUCH! LOL!
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Ooh, I love pulled pork! Did it still have all the ingredients of regular poutine, plus the pork? Maybe I will have to start getting more creative in the kitchen! |
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| messyhead | Sep 23 2010, 06:33 PM Post #55 |
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International Goodwill Ambassador
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It had some kind of fancy-pants restaurant style concoction for gravy. Can't remember what it was, except that it was tasty. |
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| bionic4ever | Sep 25 2010, 02:11 PM Post #56 |
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I TALK TOO MUCH! LOL!
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I found an online review of this sandwich and I have to admit...I'm shocked! Denny's Fried Cheese Melt Grade: A Our testers said: "I thought the mozzarella sticks were amazing. I was concerned that the breading around the sticks would either get lost or soggy because of the other cheese surrounding it, but it held up well. The marinara sauce was delicious. It had just the right seasoning with an incredible amount of basil in it. The sourdough bread was fresh, crispy and had just the right amount of butter on it to make this grilled cheese sandwich one of the best I've ever had." |
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| bionic4ever | Sep 27 2010, 06:13 PM Post #57 |
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I TALK TOO MUCH! LOL!
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OOH! I could eat this, even with my ulcers! Baked Potato Pizza! A pizza covered in alfredo sauce, topped with cheddar and mozzarella cheese, potato slices, and bacon bits.
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| messyhead | Sep 27 2010, 06:26 PM Post #58 |
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International Goodwill Ambassador
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And you'd be SORRRRYYYYY! Mind you, I'm hungry right now. I could go for a bite myself. |
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| bionic4ever | Sep 28 2010, 03:29 PM Post #59 |
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I TALK TOO MUCH! LOL!
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Provided I only had a slice or two (and didn't over-do it), it shouldn't hurt. No tomato sauce, no onions or garlic. (Sob! I miss garlic!) |
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| messyhead | Sep 29 2010, 07:39 AM Post #60 |
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Are you kidding? Even without an ulcer the combination of Alfredo sauce, cheddar, mozzarella and bacon bits would take you a WEEK to digest!
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